In addition to his unnerving aversion to bacon, my partner also dislikes strawberries. And popsicles (???). That, however, does not stop me from buying bacon almost weekly & fresh …
“Real Food”: food revolution day chattanooga, homemade raw ricotta, garlic scape sorrel pesto, and pesto goat cheese soufflé
the first strawberries of the year are coming in… for tarts, galettes, ice cream at my house Fair warning: I’m going to indulge some soap box tendencies. Such are the perils of self-publishing. I …
Chattanooga, TN Food Trucks: Famous Nater’s, taco sherpa, Monkey Town Donuts, & Pure Sodaworks
So. I recently discovered the burgeoning food truck scene in Chattanooga. My first thought was along the lines of: “Chattanooga has food trucks?! Since when…? This is unmitigated …
Julia Child’s Soufflé Au Fromage: Local Dairy & Spring Asparagus Salad
As I see it, fresh eggs deserve a light touch so that they can shine, thus I turned to my copy of Julia Child’s “Mastering the Art of French Cooking Volume I”, bequeathed to me along with Volume II by …
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perfect buttermilk biscuits, scrambled eggs with ricotta & thyme, and black forest bacon: supfast!
fresh thyme from the front porch ricotta scrambled eggs mise en scene: 6 eggs from Fall Creek Farms, salt & pepper to taste, 1/4 cup raw milk, 1/2 cup whole milk ricotta, fresh …
{Local Milk}: A Chattanooga, TN Food Blog
our first jar of raw cow’s milk from Fall Creek Farms rainbow chard from Fall Creek Farms Fresh flowers & herbs from Alexanna Farms in Wildwood, GA. The past couple of weeks she’s had a variety of …
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