Local Milk Blog
the Art of Cooking
When my local butcher, Main Street Meats, called me up and asked if I wanted to create something delicious together for the launch of their new cooking blog, of course I said yes. One of the driving …
Continue Reading about Main Street Meats: Fennel, Leek, & Orange Pork Osso Buco →
These are some moments. Some winter moments in the mountains from Colorado to Tennessee. A silhouette of my father and I on a chairlift. A cabin morning with some of my favorite folks, Christian …
Continue Reading about Of Mountains, Molehills, Salted Fruit & Oatmeal →
The cold bite of winter is upon us once again. Icy winds rattle the windows as I settle into the sofa, curling my frozen toes toward the fireplace. Sipping a steaming mug of bourbon cider, I feel its …
So many things are afoot these days, including a November Kinfolk Workshop on herbal infusions right here in Chattanooga. You can get your tickets here while they last! Also, a while back I mentioned …
Continue Reading about Foraging + Wild Mushroom, Fennel, & Dancing Fern Galette →
I made this buttermilk pie on the television today, on a local show, Channel 3’s “3 Plus You”. Or sort of pretended to make it for illustrative purposes with a lovely one I baked the night before …
Continue Reading about Buttermilk Pie in a Cornmeal & Lard Crust →
