High Vibrational Living for Health, Healing, & Creative Focus + Maple Broccolini Salad with Wasabi Cashew Cream Recipe
25 February, 2020
Summer
Grandma Trudy’s Canned Tomatoes
10 September, 2019
Green Herb & Cantaloupe Gazpacho (Vegan + Gluten-Free)
25 August, 2019
Mirabelle Plum Clafoutis + Baby Led Weaning
20 September, 2017
Saison Steamed Mussels + Fennel, Saffron, & Preserved Lemon
15 September, 2016
Brown Butter & Graham Cracker Waffle S’mores (A.K.A. S’morffles)
9 August, 2016
Cardamom + Rose Iced Latte / Japanese Ice Coffee
8 July, 2016
London Fog French Toast + Sugared Blueberries
23 June, 2016
Expecting Eats | Chickpea + Quinoa Salad with Miso Lemon Vinaigrette
29 February, 2016
Vanilla Coca-Cola Birthday Cake
15 September, 2015
Chilled Avocado + Arugula Soup
8 September, 2015
Blackberry Chocolate Truffle Ice Cream
25 August, 2015
Lavender Blueberry & Ricotta Turnovers
3 July, 2015
Gathering from Scratch | A Workshop Retreat in the Shenandoah Valley Part 2
13 October, 2014
Gathering from Scratch | A Workshop Retreat in the Shenandoah Valley
17 September, 2014
How to Weave a Floral Crown
1 September, 2014
Southern Supper | Heirloom Tomato Galette + Lemon Balm Almond Pesto & Chevre
15 August, 2014
Blueberry, Buttermilk, & Rosemary Brown Butter Cake + Velo Coffee Giveaway
28 July, 2014
Gluten Free Cherry Clafoutis
12 July, 2014
Blueberry & Cream Cheese Rye Muffins + Hackwith Design House x Fringe & Fettle
3 July, 2014
L|M Retreats | Australia | Upcoming Slow-Living Practical Workshop
23 June, 2014
Herbes de Provence & Rose Olive Oil Cake
20 June, 2014
Local Milk + A Daily Something | Gathering From Scratch, A Workshop Retreat
25 March, 2014
A Kinfolk Workshop | The Art of Camp Cooking, Nashville, Tennessee
5 September, 2013
Grilled Sausage with Herbed Muscadine Sauce + Roasted Corn & Okra with Goat Cheese
28 August, 2013
Cornmeal Brown Butter Scones & Lavender Peach Curd
18 August, 2013
Cabbage & Lentil Salad + A Strawberry Supper
16 August, 2013
Farro Risotto + Purslane Pistachio Pesto
9 August, 2013
Summer Soirée: Blackberry BBQ Sauce & Faux Smoked Pulled Pork
5 August, 2013
Toasted Oak Ice Cream with Smoked Sea Salt & Lapsang Souchong Caramel Swirl
26 September, 2012
White Peach, Rose, & Basil Hand Pies
6 September, 2012
Summer Squash Salad with Mint, Feta, and Black Truffle Salt
29 August, 2012
Heirloom Tomato Ginger Muffins with Pine Nuts, Olive Oil, & Orange Blossom
26 August, 2012
Fig, Balsamic, and Rosemary Hand Pies
11 August, 2012
Thai Iced Tea & Vegan Ginger Ice-Cream Sandwiches
2 August, 2012
Southern Cornbread, Two Ways: Buttermilk Bacon Grease & Cultured Coconut Milk
16 July, 2012
Blueberry, Basil, and Goat Cheese Hand Pies
8 July, 2012
Roasted Tomato & Scallion Tart with a Whole Wheat Cheese Crust
30 June, 2012
Buttermilk & Berry scones: Blueberry Lemon & Blackberry Thyme
23 June, 2012
Buttermilk Brined Fried Chicken
18 June, 2012
Peach Curd & Rosewater Tartlets with Basil Whipped Cream and Nasturtium Flowers
13 June, 2012
Lavender Ricotta & Blueberry Tart
24 May, 2012