Our daughter is growing faster than I can comprehend inside me, and at 5 months pregnant, each day brings new challenges and a new, foreign body that seems to morph constantly though I still just look …
Expecting Eats | Chickpea + Quinoa Salad with Miso Lemon Vinaigrette
Matt & I are expecting our first child in August. A baby girl. A daughter whose reality feels as unknown as the other side of death. Parenthood, for me, is an ineffable mystery that I …
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Restorative Tea Hour & A Lemon + Thyme Cornmeal Cake
Tea leaves, herbs, and flowers bloom in hot water, transforming in the glass pot. A rustic cornmeal cake, warm out of the oven, sits on the counter—scenting the room with fresh thyme and Meyer lemons. …
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Winter Greens + Ginger Soup
This is home lately. I’m trying to enjoy it while I can, before I’m on the road again. I fill my days with work and when I can’t work anymore, I dream about swimming with whale sharks & teach …
Modern Nostalgia | A Thanksgiving Table + Rose Apple Tart Recipe
Tis the season for holiday table inspiration! Thanksgiving is about three things: sustenance, mindful gratitude, and family. It’s stories and flavors and all the ways in which they overlap. When …
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Root Vegetable Cheese Pot Pie + Herb Biscuit Crust
This is a pot pie. Well, it’s actually more of a savory cobbler as it has a buttermilk biscuit topping instead of a pastry crust topping. This is cool weather comfort in a cast iron pot. …
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