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Local Milk | The art of slow living

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Chocolate-Dipped Pistachio Shortbread + A Giveaway
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Meet Beth

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local milk is a journal devoted to home cookery, travel, family, and slow living—to being present & finding sustenance of every kind. It’s about nesting abroad & finding the exotic in the everyday. Most of all it’s about the perfection of imperfections and seeing the beauty of everyday, mundane life.

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Miso Glazed Slow Roasted Salmon Bowl with Fennel, Blood Orange, & Charred Citrus Vinaigrette

02.28.2018

Miso Glazed Slow Roasted Salmon Salad Bowl with Fennel, Blood Orange, Beets, Avocado, and Farro in a Charred Citrus Vinaigrette. A quick & easy healthy weeknight winter recipe for citrus season! Recipe, photos, and styling by Beth Kirby of Local Milk.

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Popular Posts

Chocolate-Dipped Pistachio Shortbread + A Giveaway
gathering from scratch: a workshop retreat pt. 2
cardamom + rose iced latte / japanese ice coffee
white chocolate ricotta cheesecake
white chocolate ricotta cheesecake
  • follow local milk on instagram
  • follow local milk on pinterest
  • follow local milk on facebook
  • follow local milk on instagram
  • follow local milk on twitter
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